crackers

As I do each morning, I was reading the NY Times this morning (on line of course).

Down the home page among the headlines was a piece about making crackers at home. Hmm I had not thought of that, though the article suggested that it is not all that complex.

Any way here is the site: http://www.nytimes.com/2009/02/04/dining/04mini-web.html

I will definitely do some research and some baking.

I can skip the preservatives and “conditioners” and be very happy.

And, i maybe crackers, but that is another subject.